Autumn and winter bistro Menu

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Summer bistro menu

"I would just like to thank you for the delicious meal on Saturday. Everyone really enjoyed it, really tasty and excellent value for money.
 
Thanks again
R. Hawkins"

Shoulder of lamb
Shoulderoflambwithgrilledvegetables.JPG
Click on the above photo to link to see more

 "We have enjoyed your cooking enormously and are so impressed by the thoroughness with which you carry everything out:  the personal delivery, the practical packaging with clear and helpful instructions - everything made so easy."

- Mrs. Squires

More relaxed family style food

Ideal for family events or when you are on holiday in the Cotswolds with a large group.

Ideal for the arrival night of your Cotswold break 

These meals may be delivered for you to finish with simple instructions or cooked and served in your own home by chef and waiting staff.

We also have dinner party (for restaurant style meals), canape and buffet menus as well as others - go to our menus

All deliveries incur a delivery charge of £10.00

All prices per person for delivery  inc. VAT

or

  • 2 courses cooked and served in your home for £25.00 inc. VAT per person (minimum 8 people for 2 course menu cooked and served in the house * Does not apply to delivery meals)
  • 3 courses cooked and served in your home for £30.00 inc. VAT per person (Surcharge on parties of just 6 - 7 people 3 course menu to be cooked and served in the house 10%. * Does not apply to delivery meals).

Menu

Minimum of 4 people

Minimum 24 hours notice required subject to availability.

As everything we serve is homemade fresh to order we ask that guests choose one dish from each course for the whole party with a vegetarian or childrens option if neccessary. Includes homemade bread rolls.

Click on underlined menu items to link to a photo of that dish

Lemontart.JPG
Lemon tart - the best selling bistro dessert

Click here to download menus as a PDF document

Starters
Delivery price £5.00 per person, £4.50 soup

Chickpea and chorizo soup (can also do vegetarian version)
Cajun chicken and mango salad with coriander and lime (can also be main course size - link shows main course size)
Crab and saffron risotto balls with napolitaine sauce (can also do vegetarian version)
Grilled mohito prawns with marinated vegetables and mohito dressing

Antipasto meats with baked ricotta and grape and olive compote
Homemade game pâté en croûte with homemade lemon chutney

Smoked salmon with beetroot and lentil salad and dill mustard dressing


Main Courses
Delivery price £9.95 per person, £9.50 vegetarian unless stated
All served with choice of accompaniments as below
  

Lasagne

Home Farm beef with Gorsehill Abbey Farm cheese sauce

Cottage pie

Home Farm minced beef and creamed potato

Lamb shank ‘stargazy pie’

Lamb shanks and red wine sauce with the bones pointing through the pasty skywards.

Home Farm beef and Cotswold Way ale pie

10 hour slow cooked Home Farm brisket of beef in Guinness
Coq au Vin
Free - range Madgetts Farm chicken cooked in a rich red wine, Oakfield organic portobello mushroom and Gloucester Old Spot bacon sauce
Chicken filled with brie and apples wrapped in pancetta with parsley and walnut pesto
Slow cooked shoulder of Home Farm lamb and apricots in red wine and rosemary
Ballottine of Madgetts Farm free range duck in Cumberland sauce (+ £1.00 per person delivery only)
Six hour pot roasted Home Farm Bredon's norton pork shoulder with yellow split peas and crackling

Fillet of hake with homemade baked cannellini beans

Fish pie

Cod, salmon, prawns, oven dried tomatoes, egg and parsley topped with grain mustard and Gorsehill Abbey Farm St. Kennelm cheese potato puree

Spinach, feta and chickpea strudel

 Butternut squash, wild mushroom, artichoke and toasted pinenut lasagne with toasted seed topping
Twice baked cauliflower cheese soufflé


Accompaniments


Choose 2 - 3 of the following:

New potatoes with chive butter

Dauphinoise potato

Rosemary potato wedges

Garlic bread

French beans with red onion

Glazed chantenay carrots

Red wine braised red cabbage

Honey roast root vegetables - carrot, swede, parsnips and turnips

Mixed bean salad

Mixed salad with raspberry vinaigrette     

Desserts 

£4.50 per person 

Sticky toffee pudding with sticky toffee sauce and clotted cream

Glazed lemon tart with raspberry sorbet and raspbery coulis

Blueberry and passionfruit cheesecake

Blackberry and apple crumble tart with crunchy oat topping, créme anglaise
Chocolate and espresso nemesis with espresso syrup and vanilla marscapone

Bakewell tart with berry compote

Tia maria crème brulee with hazelnut shortbread

Chocolatetortedelivery.JPG
Chocolate nemesis set up for a delivery

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Email: Info@bensonofbroadway.co.uk    

Tel: 01684 854406

07807 453308

See more on the blog: www.thecotswoldfoodyear.com